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Every day, Lesaffre experts are creating, developing and perfecting original baking solutions. Creative solutions that make bakers’ lives easier. Quality that makes their customers smile more broadly. With more than 160 years’ experience behind us, we know all there is to know about yeast and baking solutions. Working together to better nourish and protect the planet.

Discover Lesaffre

The spirit of Lesaffre comes to life in this short video. Family origins to global reach, driven by a central vision.

Lesaffre Worldwide

In order to ensure greater proximity to its customers, Lesaffre is an expertise present on 5 continents.

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IT ALL BEGAN WITH YEAST

When the Lesaffre family in northern France branched into yeast and bread-making in 1872, innovation drove us.
The quest? To find more creative and user – friendly solutions for bakers.

LATEST TRENDS

Baking is a world in which traditions and trends are changing every day, with consumer tastes and technological advances. Keeping pace with the latest consumer trends can be challenging…

Further information

Yeasts | Sourdoughs | Ingredients | Bread improvers |Gluten-free |Yeast extracts and food flavourings | Natural flavouring molecules |Fermented drinks | Human nutrition-health | Animal nutrition-health